Riskpilot← Back to searchSign inGet full accessRESTAURANT CONSULTING AS
ASActiveOrg 883180712Furustien 13, 3480 FiltvetRestaurant activities · NACE 5611Est. 20016 employees
Revenue 2024
NOK 300K
-97% vs 2023
EBITDA margin
-1930.5%
-95% vs 2023
Equity ratio
96.9%
Financial strength
Net profit 2024
NOK 12,7M
+632% vs 2023
| Revenue | NOK 300K | -97% |
| EBITDA | NOK -5,8M | -95% |
| Net profit | NOK 12,7M | +632% |
| Total assets | NOK 20,6M | +124% |
| Equity | NOK 20M | +174% |
| Employees | 6 | — |
Legal name
RESTAURANT CONSULTING AS
Org number
883180712
Legal form
Aksjeselskap
NACE code
5611 · Restaurant activities
Founded
18. april 2001
Share capital
NOK 408 300
Employees
6 (FTE)
VAT registered
Yes
Audit selected
No
Last report
2024-12-31
Financial year
January – December
Signatory rights
Styrets leder alene.styrets leder og ett styremedlem i fellesskap.daglig leder og styrets leder i fellesskap.
Company purpose
Å forestå restaurantdrift. Matproduksjon og andre mat relaterte konsepter, samt konsulentvirksomhet.
Address
Furustien 13, 3480 Filtvet
Risika for professionals
Risika provides regulated workflow tools for finance, procurement and compliance teams that need monitoring, alerts and an API.
| Item | 2020 | 2021 | 2022 | 2023 | 2024 |
|---|---|---|---|---|---|
| Revenue | 10 585 | 15 592 | 12 097 | 11 723 | 300 |
| Staff expenses | −4 251 | −4 921 | −4 894 | −5 533 | −390 |
| EBITDA | 210 | 3 673 | −745 | −2 975 | −5 792 |
| Depreciation & amort. | −203 | −81 | −69 | −76 | −26 |
| EBIT | 8 | 3 592 | −814 | −3 051 | −5 818 |
| Net financials | 17 | −3 | −6 | −1 | 18 490 |
| Profit before tax | 25 | 3 589 | −820 | −3 052 | 12 671 |
| Tax | 6 | 790 | −173 | −671 | −0 |
| Net profit | 19 | 2 799 | −647 | −2 380 | 12 671 |
| Item | 2020 | 2021 | 2022 | 2023 | 2024 |
|---|---|---|---|---|---|
| Total assets | 9 204 | 12 716 | 11 810 | 9 197 | 20 605 |
| Equity | 7 523 | 10 322 | 9 675 | 7 295 | 19 966 |
| Long-term debt | 0 | 0 | 0 | 0 | 0 |
| Short-term debt | 1 681 | 2 394 | 2 135 | 1 902 | 639 |
| Total debt | 1 681 | 2 394 | 2 135 | 1 902 | 639 |
EBITDA margin
-1930.5%
This company
15.8%
Market median
-12318% vs market
20202024
Equity ratio
96.9%
This company
38.2%
Market median
+154% vs market
20202024
Return on equity
63.5%
This company
18.4%
Market median
+245% vs market
20202024
Net profit margin
4223.1%
This company
8.1%
Market median
+52037% vs market
20202024
Asset turnover
0.01×
This company
1.12×
Market median
-99% vs market
20202024
Debt / equity
0.03×
This company
0.62×
Market median
+95% vs market
20202024
- Annual report 2024Filed via Brønnøysundsregistrene · Period 2024-01-01 – 2024-12-31
- Annual report 2023Filed via Brønnøysundsregistrene · Period 2023-01-01 – 2023-12-31
- Annual report 2022Filed via Brønnøysundsregistrene · Period 2022-01-01 – 2022-12-31
- Annual report 2021Filed via Brønnøysundsregistrene · Period 2021-01-01 – 2021-12-31
- Annual report 2020Filed via Brønnøysundsregistrene · Period 2020-01-01 – 2020-12-31
No data on file.
| Name | Role | Member since |
|---|---|---|
| Current (3) | ||
| Chairman | 2002 | |
| Board of Directors | 2002 | |
| Board of Directors | 2002 | |
| Former (1) | ||
| Board of Directors | 2002 – 2002 | |
| Shareholder | Type | Ownership | Votes | Since |
|---|---|---|---|---|
| Individual | 50.01% | 50.01% | 2022 |
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RESTAURANT CONSULTING AS 
HURUM STRANDHOTELL ASBoard members of RESTAURANT CONSULTING AS also hold positions in 0 other companies.
| Person | Role here | Other companies |
|---|---|---|
| Sonja Lee | Chairman | 0 companies |
| Henrik Seland | Board of Directors | 0 companies |
| Espen Welin-Larsen | Board of Directors | 0 companies |
| Laurent Alain Albert Surville | Board of Directors | 0 companies |